For everything from fresh salmon to smoked fish and shrimp, seafood packaging needs to be robust, strong, and completely airtight. Without properly sealed pouches and bags, your products will lose their freshness during transit and may arrive with customers in poor condition.
That’s why our seafood packaging is designed to lock in flavour and aroma while keeping your food fresher for longer. We use advanced techniques like vacuum sealing to create an inert, stable environment to preserve quality and fit your business needs.
We also know that the coarse shells of lobsters, prawns, and more can easily pierce your packaging. To prevent these issues, we use tear-resistant materials that can withstand handling and keep your products sealed.
To preserve the flavour, aroma, and nutritional value of your seafood, your packaging needs to be up to the task. We use high-barrier bags and films made from food-safe ingredients like low-density polyethylene (LDPE), which minimise oxygen exposure to prevent staling.
You also need to choose seafood packaging that is suitable for low-temperature storage. Often, businesses freeze seafood in bulk before shipping to keep it fresh. However, low-quality packaging can lead to freezer burn that dulls your seafood’s flavour. By choosing food-grade, airtight packaging like vacuum pouches and rewind films, you can avoid these issues entirely.
From vacuum-sealed bags to rigid boxes, our seafood packaging is designed with protection in mind. Whether you’re packing fresh fish or shelf-stable products, our high-barrier materials will keep your seafood airtight so it’s ready for your customers to enjoy.
Vacuum packaging eliminates oxygen before sealing the bags, which keeps your seafood in a stable environment. This is a leading technique to extend your seafood’s shelf life so it remains fresher for longer.
Our peel-off lidding films seal tightly onto pots and trays. They offer a food-safe seal with space for customisation, making them ideal for fresh fish and seafood sold in supermarkets.
To prepare, fill, and seal your seafood using one machine, rewind films are an effective option. You can individually customise each bag and add perforations to make them easy for customers to open.
Cling wrap is perfect for fresh produce on seafood counters. You can individually wrap boxes or trays to keep your products airtight, with transparent materials that help your customers evaluate quality.
Choose from vacuum packaging perfect for long-term shipping and storage or cling wraps for trays, which are best for fresh produce counters.
No matter which shapes and structures you choose, our packaging is made from high-barrier materials that are food-safe and preserve your seafood until it reaches consumers.
Use our digital or rotogravure printing to add your logo, brand name, and product details to entice new customers.
Contact our team for stock or custom seafood packaging that aligns with your budget and business needs. We’ll put you in touch with a seafood packaging expert to assist with your enquiry.
Contact our team for stock or custom seafood packaging that aligns with your budget and business needs. We’ll put you in touch with a seafood packaging expert to assist with your enquiry.
Fill in the form on this page, and one of the MTPak team will be in touch.
We’ll need some specific information from you, including the country you’re contacting us from, your contact details, and the nature of your query.
We can provide you with a quote on our custom or stock seafood packaging and answer any questions. This includes details of our minimum order quantities, sample requests, design service enquiries, and any other information you need.
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